The BAKERY at ASDA Raspberry Cheesecake 500g

Net Content
500 Grams
Additives
Free From: Artificial Colours
Free From: Artificial Flavours
Ingredients
Salted Full Fat Soft Cheese (25%) Full Fat Soft Cheese (Milk), Maize Starch, Salt, Stabilisers (Carob Bean Gum, Xanthan Gum), Single Cream (Milk) (18%), Sugar, Raspberry Swirl Sauce Water, Raspberry Purée (20%), Sugar, Glucose Syrup, Dextrose, Waxy Maize Starch, Concentrated Raspberry Juice, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Colour (Anthocyanins), Thickener (Xanthan Gum), Fortified Wheat Flour Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin, Palm Oil, Soured Cream (Milk) (7%), Wholemeal Wheat Flour, Pasteurised Whole Egg, Maize Starch, Demerara Sugar, Rapeseed Oil, Invert Sugar Syrup, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Salt, Flavouring
Features
Berry delicious. Deliciously Created for You. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for Vegetarians. Packed in the U.K.
Storage
Keep flat
Keep refrigerated. Do not exceed the use by date.
Country of Origin
United Kingdom
Recycling Info
Recycle: Tray
Do Not Recycle: Base
Recycle: Box
Product Information
Rich cheesecake made with British cream, swirled with our sweet fruity flavour sauce and sat on a golden biscuit base
Preparation and Usage
How to prepare
Remove all outer packaging. Run a knife around the edge of the bowl to loosen the cheesecake. Push the card base up to release the cheesecake. Place the cheesecake, still on its card, on a flat surface and cut into required slices with a sharp knife. Clean the knife between cuts.
Regulated Product Name
Digestive biscuit base topped with vanilla flavour cheesecake and raspberry sauce
Storage Type
Chilled