12 British Pork Pigs in Blankets 252g

Pork cocktail sausages wrapped in smoked dry cured streaky bacon.
Succulent sausages wrapped in smoked dry cured bacon – delicious with the Sunday roast. Made with pork from pigs born outside, then housed in airy, straw-bedded barns. All our pigs are reared to higher welfare standards by British farmers who share our values.
INGREDIENTS: Pork (63%), smoked dry cured streaky bacon (29%) (pork, salt, preservatives (sodium nitrate, sodium nitrite), antioxidant (sodium ascorbate)), water, rice flour, maize flour, potato starch, salt, dextrose, maize starch, preservative (sodium metabisulphite), black pepper, nutmeg, white pepper, mace, antioxidant (ascorbic acid), pimento
Filled into vegetable casings.
Allergy Advice
For allergens see ingredients in bold.
Storage and Usage
Keep Refrigerated
Suitable for Home Freezing