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AWARD WINNING EXTRA VIRGIN OLIVE OIL: One of the most awarded extra virign olive oils in the world
PDO status (Protected Designation of Origin) – covers agricultural products and foodstuffs which are produced, processed and prepared in a given geographical area using recognised know-how
AROMA: Medium fruitiness with aromas of green fruit, light bitterness and light to medium pungency. Contains varietal notes of green banana, artichoke, freshly cut grass, tomatoes and dried nuts.
TASTE: Rich, full bodied and well-balanced organoleptic profile, medium fruitiness, light bitterness and light to medium pungency, exquisite notes of green fruits giving a slight peppery after taste
USE: Ideal for every application, frying, cooking, over grilled fish, white and red meat, pasta and vegetables, sauce and salad dressing. Chefs every day choice because it brings out the natural flavour of every ingredient
